Method of Preparation
Cooled milk – 1 cup
Rose Milk Essence – 1 tea spoon
Sugar – 1 table spoon
Badam ( almonds ) powdered – 2
Cashew nut – 1 ( grated)
Method of preparation,
Take milk, rose essence, and sugar and beat well. Add almonds , cashew nut into it and mix . can decorate with any fruit.

